
2 ounces white rum
1/4 ounce maraschino liqueur
3/4 ounce grapefruit juice
1/2 ounce lime juice
1/4 ounce simple syrup
Instructions
- Fill cocktail shaker with ice
- Add all ingredients
- Shake vigorously
- Strain into cocktail glass

2 ounces white rum
1/4 ounce maraschino liqueur
3/4 ounce grapefruit juice
1/2 ounce lime juice
1/4 ounce simple syrup
Instructions

1 can LaCroix Passionfruit flavored sparkling water
1 ounce light rum
1 could Maraschino
1 ounce lime juice
1 ounce simple syrup
Instructions
Original recipe calls for it being served in the can, but I wanted to add ice so served it in a can shaped glass

1 ounce Hpnotiq
1 ounce Coconut Rum
1/2 ounce lime juice
1/2 ounce triple sec
Instructions

1 ounce Dark Rum
1 ounce Aperol
4 ounces Arctic Summer Pineapple Pomelo Hard Seltzer
Instructions

1/4 of a lime
5 large mint leaves
1 ounce passion fruit simple syrup
1 1/2 ounce white or golden rum
1 ounce club soda
Instructions

1/2 ounce Light Rum
1/2 ounce Dark Rum
1/2 ounce Brandy
1/2 ounce Coconut rum
1/4 ounce Ameretto
1/4 ounce Triple sec
2 ounces Orange juice
2 ounces Pineapple juice
Instructions

3/4 ounce white rum
3/4 ounce Amaretto
1/2 ounce blue curaçao
1/2 ounce pineapple juice
Club soda
Instructions

10 fresh mint leaves
2 ounces white rum
1 ounce fresh lime juice
1 ounce simple syrup
club soda
Instructions
Recipe credit How to Make a Mojito

1 ounce Grand Marnier
2 ounces rum
1/2 ounce amaretto
1/2 ounce lemon juice
Instructions

2 ounces light rum
3/4 ounce lime juice
3 ounces grapefruit soda
Instructions