1 ounce amber rum
1 ounce fresh orange juice
1/2 ounce Cointreau
1/2 ounce lime juice
1/2 ounce orgeat syrup
1 ounce dark rum

Instructions

  • Add amber rum, orange juice, Cointreau, lime juice and orgeat syrup to cocktail shaker
  • Stir together
  • Add ice and shake until cold
  • Strain into ice-filled glass
  • Top with dark rum
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Published by swgoddess

Software developer/architect, photography enthusiast, traveler, maker of fine cocktails